Native to South Asia and Asia-Pacific, KUMQUAT, it is said, have long been cultivated in Japan, Taiwan and the Philippines (would you believe? I don't even know the Tagalog of Kumquat and it is been in my country for a long time - pity me). Is this the delicious, Vital Nutrients-rich Ponkan? I really do not have any idea - readers help me out.
Health Benefits from KUMQUATS
- A Vital Nutrient Vitamin A-rich fruit, Kumquat will be good for your eyes.
- It is said that in the Philippines and in Taiwan, Kumquats are partnered with Green Tea (I should know this, but I don't).
- Very rich also in Vital Nutrients Vitamin C, this fruit will help our immune system
Vitamin A - 290 IU
Vitamin B1/Thiamine - 0.037 mg
Vitamin B2/Riboflavin - 0.090 mg
Vitamin B3/Niacin - 0.429 mg
Vitamin B5/Pantothenic Acid - 0.208 mg
Vitamin B6 - 0.036 mg
Vitamin B8/Folate - 0 mcg
Vitamin C - 43.90 mg
Vitamin E - 0.150 mg
Vitamin K - 0 mcg
KUMQUATS Vital Nutrients (content per 100g) MINERALS
Calcium - 62.0 mg
Iron - 0.860 mg
Magnesium - 20.0 mg
Phosphorous - 19.0 mg
Potassium - 186.0 mg
Sodium - 10.0 mg
Zinc - 0.170 mg
Copper - 0.095 mg
Manganese - 0.135 mg
Selenium - 0 mcg
KUMQUATS Vital Nutrients (contents per 100g) OTHERS
Protein - 1.880 g
Fiber - 6.50 g
Carbohydrates - 15.900 g
Beta-Carotene - 0 mcg
Lycopene - 0 mcg
Cholesterol - 0 mg
1 comment:
We call it kyat-kyat. :)
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